Bulleit Tennessee Whisky paired with a sweet plum

paired with a sweet plum fruitiness and gentle oakiness

First released in 1999

Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood

the bourbon barrels undergo an additional charring

Bulleit Tennessee Whisky paired with a sweet plumInspired by the whiskey pioneered by Augustus Bulleit over 150 years ago, Bulleit Bourbon is a unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water. Bottled at 45%. Nose: Gentle spiciness and sweet oak aromas. Palate: Smooth with tones of maple, oak, and nutmeg. Finish: Long, dry, and satiny with a light toffee flavour. #AMERICANWHISKEY