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Food Safety Series_Risk Management staying connected and engaging in

Food Safety Series_Risk Management staying connected and engaging inCourse Description: Maintaining high standards of food safety and hygiene is essential in aged residential care, where residents are particularly vulnerable to foodborne illness. Evidence shows that many outbreaks in care settings are linked to unsafe food handling and poor hygiene practices. This course equips aged care workers in Aotearoa New Zealand with the knowledge and practical skills to safely prepare, handle, and store kai (food) in

SKU: 4509980661 · From www.paramparam.eu

4.6
USD348.00 USD383.00

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Description

staying connected and engaging in meaningful activities

Discover how to support and assist people with dementia participate in everyday activities in meaningful ways

Includes information on the International Dysphagia Diet Standardisation Initiative (IDDSI)

demonstrating courtesy

Food Safety Series_Risk Management staying connected and engaging inCourse Description: Maintaining high standards of food safety and hygiene is essential in aged residential care, where residents are particularly vulnerable to foodborne illness. Evidence shows that many outbreaks in care settings are linked to unsafe food handling and poor hygiene practices. This course equips aged care workers in Aotearoa New Zealand with the knowledge and practical skills to safely prepare, handle, and store kai (food) in

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